Science Today is a daily radio feature produced by the University of California for the CBS Radio Network. From breakthroughs in medicine, agriculture and the environment to insights into the world around us, Science Today covers it all.
It’s California Wine Month and we’d like to make a toast to the University of California and ucanr specialists who advanced the science and technology that have helped make wine one of the Golden State’s most successful industries. Cheers!
Is there a community garden near you? ucanr researchers have released a study about how these fruitful spaces (yep, that’s a bad pun) can help communities stretch their food dollars.